Demi Chef | Mon-Fri, Full-time | Sydney, NSW

Job Description

Why Join Sodexo? 

At Sodexo, you’ll be part of a team that keeps operations running smoothly and helps communities thrive every day. From corporate workplaces to remote and mine-site operations, your work will have real, visible impact where it matters most. We offer meaningful careers and opportunities to grow, in a culture where safety, inclusion, wellbeing and purpose shape how we work, so you can truly belong, act to make an impact, and thrive. 

What's the Role 

An exciting opportunity exists for an experienced Demi Chef to join our corporate hospitality team in Sydney CBD. 

You will be responsible for preparing and presenting fresh, high-quality meals while supporting daily kitchen operations and maintaining food safety standards. 

Key Responsibilities 

• Prepare and cook menu items to a high standard. 
• Assist with food preparation and service. 
• Maintain cleanliness and organisation within the kitchen. 
• Follow food safety and hygiene procedures. 
• Assist with stock rotation and inventory management. 
• Support catering and function requirements as required. 

About You 

• Relevant cooking qualification or demonstrated experience. 
• Previous experience in a commercial kitchen environment. 
• Strong food preparation and cooking skills. 
• Understanding of food safety requirements. 
• Reliable and able to work effectively within a team. 
• Full unrestricted working rights within Australia. 

Why Choose Sodexo?   

Sodexo is a people business, employing over 400,000 people worldwide and thousands here in Australia. Our employees, who personify Sodexo's unique values of Service Spirit, Team Spirit and Spirit of Progress, are our greatest asset through their commitment and dedication.   

We believe the more diverse we are, the stronger we are. No matter your background, we will do all we can to help you thrive. We are committed to promoting equal opportunities, valuing diversity, and creating an inclusive working environment for all our employees.     

At Sodexo, we are a proud Equal Opportunity Employer and encourage applications from all applicants regardless of age, race, sex, ethnicity, religion and beliefs and people with disabilities.   

We offer a competitive salary, many development opportunities and an outstanding benefits and recognition program!    

How to apply?    

If you are interested in joining the Sodexo team and meet the minimum criteria outlined above, please apply with your resume detailing relevant employment experience and availability.     

One of our friendly recruiters will contact shortlisted candidates for a phone interview. This is also your opportunity to ask any questions you may have.    

What are you waiting for? Submit your application today and become part of the Sodexo family!   

Qualifications

Candidates with a current NSW Food Safety Supervisor Certificate preferred.