Powered by pgvector · cosine kNN
InterContinental Sydney Coogee Beach
About the role
Celebrated British chef Rick Stein is bringing his renowned philosophy of “fresh seafood, simply prepared” to Sydney’s Eastern Suburbs with the launch of his Australian flagship restaurant at the newly renovated InterContinental Coogee Beach. This stunning 224-seat venue showcases the very best of Australian seafood, prepared with Rick’s signature British flair.
About the Role
As a Food & Beverage Attendant, you’ll welcome our guests, recommend food and drinks and keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes.
Your day to day
Create a warm and welcoming atmosphere for every guest, greeting and seating them with genuine hospitality and attention to detail. Recognise returning guest, build rapport and making each visit feel personal.
Deliver service that reflects the brand, combining professionalism with a natural and engaging approach to hospitality.
Confidently share knowledge of our food and beverage offerings, making thoughtful recommendations and helping guests enjoy the best possible dining experience.
Serve food and drinks efficiently and with care, ensuring presentation and timing meet the highest standards.
Take pride in personal presentation, arriving prepared for each shift and maintaining exceptional grooming and professionalism at all times.
Maintain clean, organised and welcoming dining and service areas, ensuring all equipment and workspaces meet food safety and hygiene standards.
Complete opening and closing duties diligently, helping ensure the smooth operation of the venue.
Work collaboratively with colleagues, participate in daily briefings and training, and contribute to a positive, supportive team environment focused on delivering memorable guest experiences.
What we need from you
Valid working rights in Australia (Sponsorship not available)
Experience working in a fast-paced busy restaurant
Ability to be on your feet most of the day with lots of bending and kneeling
Ability to lift, push and pull large objects like barrels and crates up to 50lbs (23 kg) when required
An understanding that night, weekend and holiday shifts are all part of the job
As well as meeting local laws on food handling and serving alcohol, you will be above the minimum age required and fluent in English
A great communicator, you will be warm, welcoming and easy to talk to
NSW Responsible Service of Alcohol Certification
What you can expect from us
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including laundry for business attire, impressive room discounts, competitive products & services discounts program and some of the best training in the business.
We give every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Your match
See how you fit
Scored against this job in seconds
Your account
Sign in to apply
Your profile and your match for this job appear right here.
By continuing you agree to our Terms and Privacy Policy.
Next step
Apply for this role
via Seek — opens their site
Applications via Seek
Your job hunt, handled
Ask about any role and get a straight answer on your fit. Then stop searching: new matches land in your WhatsApp the moment they’re listed.
Free for jobseekers
InterContinental Hotels and Resorts
Celebrated British chef Rick Stein is bringing his renowned philosophy of “fresh seafood, simply prepared” to Sydney’s Eastern Suburbs with the launch of his Australian flagship restaurant at the newly renovated Inter…
Mercure
This is your opportunity to join our Food & Beverage team. As a key member of our team you will represent our friendly and professional service philosophy. Key duties of this role include, but are not limited to the f…
The InterContinental Melbourne The Rialto
Petit Crenn, Melbourne is a neighbourhood café and wine bar shaped by the soul of France and the energy of Australia. Classic dishes, prepared à la minute, meet thoughtful wines and cocktails, all guided by seasonalit…
The Lodge Wadjemup
The Lodge Wadjemup | Rottnest Island, WA About the role As a Food & Beverage Attendant, you'll be at the heart of our guest experience. From welcoming guests and taking orders to serving food and beverages, you'll hel…
IHG Hotels and Resorts
We’re searching for a Part-time attendant to join our acclaimed Shiki Japanese restaurant. As one of Adelaide’s most well-known restaurants – we are looking for a talented server that wants to help us continue in our …
InterContinental Hotels and Resorts
Petit Crenn, Melbourne is a neighbourhood café and wine bar shaped by the soul of France and the energy of Australia. Classic dishes, prepared à la minute, meet thoughtful wines and cocktails, all guided by seasonalit…