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The Woodhouse Restaurant
About the role
$75,000–$78,000 + Super | Full-Time
The Woodhouse Bar & Grill is an award-winning Bendigo restaurant known for premium Victorian produce, exceptional steaks, wood-fired cooking, an outstanding wine list and genuine hospitality.
We are looking for an experienced Assistant Restaurant Manager to join our leadership team.
This is more than an Assistant Manager position. We are looking for someone who wants to build a long-term career with us and has the ambition to progress into a Restaurant Manager or senior management position.
Working closely with our Restaurant Manager and Directors, you will take an active role in leading the front-of-house team and running the restaurant.
You will be responsible for:
Leading the front-of-house team during service
Supporting the Restaurant Manager with day-to-day operations
Taking responsibility for service and the venue when required
Training, coaching and developing team members
Maintaining high standards of service and presentation
Creating exceptional guest experiences
Handling guest enquiries and resolving issues professionally
Assisting with reservations, functions and special events
Supporting rostering, staff performance and team organisation
Assisting with stock, ordering and operational procedures
Working closely with the kitchen and management teams
We are looking for someone with a minimum of 3 years’ hospitality experience, including experience leading a team in a restaurant environment.
You will be:
A confident leader who leads by example
Professional, organised and well presented
Comfortable running busy restaurant services
A strong communicator with excellent people skills
Confident dealing with guests and resolving issues
Interested in food, wine and premium hospitality
Proactive and willing to take ownership
Looking for a long-term career in hospitality
WSET wine training or qualifications will be highly regarded and considered a bonus.
Experience in a quality restaurant environment will also be highly regarded.
$75,000–$78,000 + Super
Full-time position
Genuine pathway to Restaurant Manager and senior management
Increasing responsibility and autonomy as you develop
Ongoing training and professional development
Staff benefits across our venues
Career opportunities within our broader hospitality group
A professional and supportive working environment
If you have the experience to step into an Assistant Restaurant Manager role today and the ambition to become a Restaurant Manager in the future, we want to hear from you.
Apply now with your resume and a short cover letter outlining your hospitality experience and career goals.
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