Qualified Bakers/Machine Operators

About the opportunity:

Our Forestville site in South Australia is looking for Qualified Bakers/Machine Operators to join its operations.  We are on the lookout for Process Operators to work across our production and slicing areas. The positions involve ensuring our production targets and compliance processes are met and if you take pride in Health and Safety, Quality and enjoy a hands-on role within a team working environment, you will fit right in.  Full on the job training and development  offered for people wanting to establish a long term career in Baking.

Opportunities currently exist for:

Bakehouse x 1

• Monday 6am - 12.30pm, Tuesday 6am - 12.30pm, Wednesday 6am - 1.30pm, Thursday 6am - 2.30pm, Friday 5am - 4.30pm

Bread room x 1

• Monday 8am - 2.30pm, Tuesday 8am - 2.30pm, Wednesday 8am - 3.30pm, Thursday 8am - 4.30pm, Friday 7am - 6.30pm

Bakehouse x 1

• Monday 10.15am - 7.45pm, Tuesday OFF, Wednesday OFF, Thursday 12am - 9.30am, Friday 12am - 10.30am, Saturday 4am - 2.30pm

Bakehouse x 1

• • Tuesday 10.15am - 7.45pm, Wednesday 10.15am - 8.45pm, Thursday 10.15am - 8.45pm, Friday 11.15am - 8.45pm

You will be responsible for:

• Operation of machinery and equipment as per safe operating procedures
• Executes start-up procedure and machine/equipment set ups, operational processes and cleaning processes correctly.
• Ensure all Food Safety and Quality incidents are accurately reported and recorded within specified time frames.
• Complete Quality Assurance and Food safety Induction and Competency quality assessment.
• Attend all relevant training programs.
• Achieve AERR and Waste on target.
• Active participation and attendance of weekly, monthly departmental meetings

To be successful in this role you will need:

• Effective verbal and written communication
• Practiceand display Good Manufacturing Practice (GMP) Health and Safety standards
• Quality awareness
• Previous food industry experience or machine operation/process work is desirable

About US

Goodman Fielder is a leading regional food company across Australia, New Zealand and Asia Pacific. We have a portfolio of iconic and trusted brands that Australians have grown up with and put in their supermarket trolleys every week, including Helga's, Wonder White, Praise, Cornwells, Holbrooks, White Wings, Meadow Lea, and many more. 

Our aspiration is to be the leading integrated food business in the Region.  We are a team that believes that anything is possible.  A team that understands our business and focuses on the right things that make the biggest difference and one that considers our end-to-end value chain when making decisions to optimise our business.  

With sites spanning across the Australasian region, working as part of a highly driven team at Goodman Fielder, you can expect to work with leading technologies producing a variety of the most reputable brands in Australia.  At Goodman Fielder we aim to be a destination employer in the food industry, we don't just offer jobs we offer full on the job training and long term careers. 

For more information or to apply go to https://careers.goodmanfielder.com.au/jobs