FULL-TIME CHEF WANTED | BIRDHAUS ROSEMEADOW

About the role

As our Chef, you will be working in a busy, high-volume rotisserie chicken shop preparing and cooking food for daily service. You will be responsible for chicken preparation and rotisserie cooking, managing food prep for busy lunch and dinner periods, and maintaining consistent food quality, portioning and presentation.

Key responsibilities

• Preparing and cooking food for daily service

• Chicken preparation and rotisserie cooking

• Managing food prep for busy lunch and dinner periods

• Maintaining consistent food quality, portioning and presentation

• Working efficiently during high-volume service

• Monitoring stock levels, rotation and waste

• Maintaining high food safety, hygiene and cleaning standards

• Supporting the wider kitchen and front-of-house team

• Keeping your section organised, stocked and ready for service

• Helping maintain smooth and efficient kitchen operations

About you

• Previous chef experience is required for this position

• Has experience working in a busy, fast-paced kitchen

• Is confident with food preparation and cooking

• Can handle high-volume service periods

• Works quickly without compromising quality

• Understands food safety and kitchen hygiene

• Is organised, reliable and takes initiative

• Works well as part of a team

• Can stay calm and focused during busy periods

• Takes genuine pride in the food they produce

About us

Birdhaus Rosemeadow is a fast-paced local takeaway serving rotisserie chickens, burgers, Rolls, chips, salads, sides and more.