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World Vision
About the role
We’re looking for a capable, energetic and hands-on Café All-Rounder 2IC with strong barista, cooking, food preparation and customer service experience to help bring World Vision Australia’s social enterprise café experience to life. This role is ideal for someone who leads by example, takes pride in quality and presentation, and can confidently support the smooth running of the café when the Café Area Manager is not onsite. Across coffee, food, service, stock, cleaning and daily opening and closing procedures, you’ll help create a welcoming café experience that reflects World Vision’s purpose and supports meaningful impact.
Supporting café operations across specialty coffee, cooking and food preparation, customer service, team coordination, stock, reporting, daily opening and closing procedures, and occasional support across both Blackburn and Burwood cafés when required.
Hours of work
7am – 3pm – Monday to Friday
What you’ll do
It’s not every day that a job comes along that lets you change the world. Working for World Vision means looking forward to turning up at work because you know you’re about to do something meaningful. It means working alongside a global community of staff and supporters who will stop at nothing to help children live better lives. Join a team that is bold and courageous, and where job satisfaction goes beyond financial reward.
For your information, interviews will start immediately and the role may be filled before the closing date.
We embrace diversity, employing people from a variety of cultural and religious backgrounds. We are committed to all children and adults being safe, well, and empowered through our programs, activities, management, and governance. All successful candidates will undergo all required pre-employment checks which is inclusive of a criminal record check.
World Vision is a Christian organisation that empowers everyday Australians to create meaningful change for children through relief, development and advocacy work.
If you’re an experienced café all-rounder with strong barista skills, food preparation experience and the confidence to step into a hands-on 2IC role, we’d love to hear from you. This is a great opportunity to lead by example, support a motivated team, take ownership of daily café operations and help deliver consistently great coffee, food and service in a purpose-led environment.
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