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House Made Hospitality
About the role
About This Way Canteen
This Way Canteen sits in the Museum of Sydney forecourt, serving up a daily selection of sandwiches, salads and pastries — plus coffee and juice — ready to eat in or grab and go. We’re known for warm hospitality, quality food done simply, and a team that genuinely loves what they do.
The Role
We’re looking for an Assistant Manager to support the day-to-day running of This Way Canteen and help lead a team that takes pride in delivering excellent, unpretentious hospitality. You’ll work closely with the leadership team across counter operations, team development, and the guest experience.
This is a role for someone who’s already found their feet in hospitality leadership and is ready for the next step.
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