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Comida
About the role
About the role
Working as part of our kitchen team, you will be involved in preparing and delivering food across our restaurant, functions, weddings and events.
The role will include:
Food preparation and cooking to a high standard
Working efficiently during busy service periods
Maintaining excellent food quality and presentation
Following food safety, hygiene and kitchen procedures
Working collaboratively with the kitchen and front-of-house teams
Assisting with kitchen preparation, cleaning and organisation
Contributing to a positive and professional kitchen environment
About you
We are looking for someone who is:
Experienced in a commercial kitchen environment
Reliable, punctual and organised
Able to work calmly and efficiently under pressure
Passionate about quality food
A strong team player with a positive attitude
Willing to learn and contribute to the team
Available for a range of shifts, including evenings and weekends
Experience in catering, functions or high-volume service will be highly regarded.
What we offer
Flexible casual hours
A friendly and supportive team environment
A varied role across restaurant service, weddings and events
Opportunities for ongoing work
The chance to work in one of the Adelaide Hills’ unique hospitality venues
If you’re an experienced chef looking for a great team, a varied workplace and flexible hours, we’d love to hear from you.
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