Chef

Hall & Prior Health & Aged Care Group is a family-owned aged care provider operating 41 residential aged care homes, with in-home and community care programs in WA, ACT and NSW. We believe that our commitment to providing high quality care can make a real difference to the lives of our consumers and their families.

We are seeking a compassionate Junior Chef to join our team at Fresh Fields Hospitality Services on a Full-time basis, supported by an experienced Kitchen team.

About the role

Reporting to the Executive Head Chef, you will work alongside a team of fellow Chefs, Cooks and Kitchenhands to ensure our WA-based residents receive the highest quality in dining experience.

Your well-honed culinary, communication and problem-solving skills are demonstrated when creating menus that maximise nutritional value, without compromising on taste, working as part of an inter-disciplinary team, as well as when providing relationship-centred care that ensures the dignity and respect of aged care residents.

What you’ll bring

• Cert III in Commercial Cookery
• previous experience working in aged care sector as a Chef (desirable), or any professional experience
• Food Handling Certificate
• NDIS Worker Screening Check
• Evidence of Influenza vaccination
• Full working rights in Australia

What we offer

Our people are integral to achieving our vision of being a leading aged care provider in Australia. As well as being part of an inspiring and rewarding working environment, the benefits of working for Hall & Prior include a competitive remuneration package, flexible work arrangements, access to retail discounts via flareHR app, ongoing training and development opportunities and commitment to employee wellness. 

What to do now

If this sounds like the role for you, apply now!

To view our suite of homes across WA, ACT and NSW, click here

As an equal opportunity employer, we encourage people from diverse backgrounds to apply.

Compassionate people, dedicated to care.