Live roles from 7 employers across Geelong and the Bellarine, VIC. Where the work is, who is hiring and what it pays, updated daily.
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Compass Group
Part time or Casual Catering Assistant $ 33.86 / hour incl. Casual Loading Working term time only, we are looking for someone with basic coffee making & food prep skills & customer service experience. Join a small and…
Compass Group
Part time or Casual Catering Assistant $ 33.86 / hour incl. Casual Loading Working term time only, we are looking for someone with basic coffee making & food prep skills & customer service experience. Join a small and…
Guzman y Gomez
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. Our Crew at GYG, are front and center guaranteeing an exceptional guest experience. From taking orders…
Compass Group
Casual Catering Assistants and Kitchen Hands $27.09 per hour + 25% Casual Loading Onsite parking available Enjoy having school holidays off to spend it with the ones that matter to you most Monday to Friday rosters wi…
Compass Group
Casual Catering Assistants and Kitchen Hands $27.09 per hour + 25% Casual Loading Onsite parking available Enjoy having school holidays off to spend it with the ones that matter to you most Monday to Friday rosters wi…
endeavour group careers
Job Description Kitchen Attendant | Gateway Hotel | Dream big with us! Each local pub is as rich and unique as the characters within it. And together, we all play an important part in creating pub experiences locals l…
Hungry Jack's
The Careers are Better at Hungry Jack's! We are on the lookout for enthusiastic people who are ready to learn new skills as part of a fun, collaborative team. What’s great about working at Hungry Jack’s? We offer: On-…
Grill'd
NOW HIRING: Drive Thru Crew – Armstrong Creek! Grill’d is turning up the heat in Armstrong Creek with a brand-new Drive Thru restaurant – and we want YOU to help bring the vibes, the speed, and the epic service. If yo…
Schnitz
Own it While it’s Hot Every job promises good culture and opportunity. But here, they’re real and yours for the taking. We’ve been serving up golden-crumbed, pan-fried schnitzels since 2007, using a traditional Polish…
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