Chef

What is the Role? As a Chef for our Kingpin Macarthur venue, you will: Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency Bring to life our expansive food range from freshly grilled burgers to nachos and share plates, all the way to gourmet canapes for our corporate events! You will be supported by and also provide support to the Head Chef and have a razor-sharp focus on ensuring our guest experience is second to none.   Perks That Pack a Punch Get paid to play - seriously, you’ll be surrounded by games all day, how cool! Health & wellbeing focus – chat to our TEEG Wellbeing Ambassadors and use AccessEAP Career growth across our brands in Australia & NZ! Sweet discounts and perks that make your off-hours just as fun (want to verse us in $5 bowling, anyone?) A team culture that’s so great, you’ll actually want to come to work   Who are you? A dedicated hands on & hard-working chef with experience in a high-volume café or food outlet A speedy learner with a superb knowledge of food safety principles - safety is the key to success! Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile (we are OBSESSED with our guests) The epitome of our vanues; FUN, REMARKABLE, REAL, OBSESSED, PARTNER