Professional Waiter

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Professional Waiter

Grand Pacific Group Sydney NSW

Permanent Full time

Match score

Key points we found

Join one of Sydney's premier hospitality groups.Provide exceptional dining experiences in a fine-dining environment.Work collaboratively to meet operational goals and customer satisfaction.

Professional Waiter

Sydney, Full Time, Hospitality

Vacancy Listing Dates 2/09/2026 to 30/09/2026

Please Quote Reference Number 18380

Professional Waiter requiredFull time opportunityJoin Grand Pacific Group - Venues across Sydney

Join one of Sydney's premier hospitality groups and take your culinary career to the next level. Grand Pacific Group, known for our collection of premium venues across Sydney's most exclusive suburbs and Canberra ACT.

We are currently seeking a Professional Waiter to join our team.

Some of the duties you will be required to perform include:

Setting and arranging tablesTaking reservations, greeting customers and presenting them with menus and beverage listsRecommending dishes and wines to complement food (particularly in fine-dining establishments)Taking orders and relaying them to kitchen and bar staffServing food and beveragesOpening bottles and pouring beverages including mixing liquor and assisting in the cellarClearing tables and returning dishes and cutlery to the kitchen; removing empty bottles and used glasses from tables, and refilling and replacing glassesCollecting payments for sales and operating point of sales machines and cash registers.To meet operational goals (KPI's) and work within agreed systems, policies, procedures and authority levelsTo meet customer and client satisfaction, with your demeanour and knowledge of product offered, thus assisting in the development of the client base consequently improving costs and raising revenueTo ensure your relationships with staff are maintained at a positive level therefore enabling the integrity and culture of the business to be protected, thus investing in its growthTo ensure that the upkeep of the venue is at all times at the highest level and to report otherwiseEnsure wastage is minimisedTo follow safe work practices and guidelines ensuring that your workspace is compliant to relevant laws and regulations and report otherwise

Applicants must have at least 1.5 year's of full time work experience in a premium dining environment.

Work Location - Based in Sydney, NSW with opportunities across various Grand Pacific Group venues.

A salary of $79,500 - $88,000 plus super will be offered the the successful applicant.

Join a team that values creativity, professionalism, and culinary excellence. Help us continue our tradition of providing exceptional dining experiences across our prestigious venues

Apply now through our online application form.

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Skills

Customer service

Food Services

POS operation

Problem solving

Reservation handling

Table setting

Teamwork

wastage minimisation

Wine knowledge

Workplace hygiene and safety

More details

Expiring date

2 Oct 2026

Date posted

2 Sep 2026

Category

Hospo, Tourism & Food Services

Occupation

Wait Staff & Bartenders

Contract type

Permanent

Work type

Full time

Job mode

Onsite / Standard business hours

Industry

Accommodation and Food Services

Sector

Privately held company

Company size

201 to 1000

Grand Pacific Group

Privately held company

201 to 1000

Company size

1 Job vacancies

Grand Pacific Group (GPG) is a leading Sydney hospitality group that has maintained a strong brand identity synonymous with sophistication, elegance and luxury over its 20 years of operation.

GPG venues deliver a product that is of an international standard. We are defined not only by the unique and iconic locations of our businesses, but the sophisticated and unparalleled direction that is undertaken with the food and service in creating world-class dining experiences.

GPG has been responsible for the transformation of a number of Sydney’s historic buildings revitalising them into contemporary venues whilst maintaining the original character of each site.

We have worked in partnership with numerous Government and heritage bodies to create venues that are not only highly sought after, but deliver an asset that beholds for future generations the beauty and grandeur of a time past.

Read more

Pay insights

Market average based on all Waitstaff jobs in Sydney NSW

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Professional Waiter

Sydney, Full Time, Hospitality

Vacancy Listing Dates 2/09/2026 to 30/09/2026

Please Quote Reference Number 18380

Professional Waiter requiredFull time opportunityJoin Grand Pacific Group - Venues across Sydney

Join one of Sydney's premier hospitality groups and take your culinary career to the next level. Grand Pacific Group, known for our collection of premium venues across Sydney's most exclusive suburbs and Canberra ACT.

We are currently seeking a Professional Waiter to join our team.

Some of the duties you will be required to perform include:

Setting and arranging tablesTaking reservations, greeting customers and presenting them with menus and beverage listsRecommending dishes and wines to complement food (particularly in fine-dining establishments)Taking orders and relaying them to kitchen and bar staffServing food and beveragesOpening bottles and pouring beverages including mixing liquor and assisting in the cellarClearing tables and returning dishes and cutlery to the kitchen; removing empty bottles and used glasses from tables, and refilling and replacing glassesCollecting payments for sales and operating point of sales machines and cash registers.To meet operational goals (KPI's) and work within agreed systems, policies, procedures and authority levelsTo meet customer and client satisfaction, with your demeanour and knowledge of product offered, thus assisting in the development of the client base consequently improving costs and raising revenueTo ensure your relationships with staff are maintained at a positive level therefore enabling the integrity and culture of the business to be protected, thus investing in its growthTo ensure that the upkeep of the venue is at all times at the highest level and to report otherwiseEnsure wastage is minimisedTo follow safe work practices and guidelines ensuring that your workspace is compliant to relevant laws and regulations and report otherwise

Applicants must have at least 1.5 year's of full time work experience in a premium dining environment.

Work Location - Based in Sydney, NSW with opportunities across various Grand Pacific Group venues.

A salary of $79,500 - $88,000 plus super will be offered the the successful applicant.

Join a team that values creativity, professionalism, and culinary excellence. Help us continue our tradition of providing exceptional dining experiences across our prestigious venues

Apply now through our online application form.