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Applejack Hospitality
About the role
Applejack Hospitality is deemed one of the best hospitality companies in Sydney!
As a Restaurant Manager, you will be an effective leader, service specialist, and passionate foodie. Reporting to the directors you will be responsible for all day-to-day operations of the restaurant and its staff, plus be the point of contact for all client and guest relations.
To be a successful candidate for this role, you will need to have the ability to lead and work in a small team, have great customer service skills and a minimum 2 year’s experience managing in a busy restaurant. Alongside the previous, you will also need the following:
This opportunity to work with a leading hospitality group with great career progression is not to be missed.
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