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Tony Kelly Restaurant Group
About the role
The Tony Kelly Restaurant Group is the largest restaurant group currently operating on the Sunshine Coast. We currently own & operate 10 very successful venues in Mooloolaba, Maroochydore, Bokorina Beach and Palmwoods.
Currently we are searching for a full-time SOUS CHEF for SPERO.
With a state of the art modern kitchens all the bells and whistles, we are serious about food in all our venues.
We are looking for :
SOUS CHEF to assist the Head Chef on day to day operations.
What's on offer :
Be apart of one of the businesses restaurants on the Sunshine Coast
Working in The Sunshine Coasts biggest hospitality groups
Flexible Roster
Great Salary
Please clearly state what position you would like to apply for, and please e-mail all CV's to: ••••@tkrg.com.au
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